Weekend Course: No Dig Intensive 22nd-23rd February
February 22 - February 23 @ 10:00 am - 2:30 pm £330
You learn the advantages of no dig for growing, both on small and on a larger scale. Together with this, we discuss how to grow a market and to make a return on your time.
I give advice on the most profitable vegetables to grow, sowing dates, and tips on picking and packing . Its a full-on weekend when you see Homeacres garden with some beds now cleared and mulched for next year, others full of harvests to come. Compost is the principle addition of fertility, by wheelbarrow, and it is possible in all weathers.
I explain winter salad growing and picking. There is plenty to see. Also I show you washing and packing.
We look at compost making, and the examples of compost at different stages in my compost bay. Also we look at examples of bought compost and animal manures, and their value for growing, and costs.
I explain the value of becoming skilled at propagation, how little space you actually need to grow hundreds of plants at one time, and thousands over the season. Currently I am propagating the first sowings of onions, brassicas, lettuce, spinach and herbs. You will see the new hotbed of fresh horse manure.
You learn time-saving tips in many aspects of growing, from watering and plant care, to weeding less, and picking more. Yield per square metre is a key goal. We are discussing something difficult to achieve, profitability in growing veg.
The course is based on my experience of no dig growing since 1982, in four different market gardens, on soils ranging from stone brash to white clay. It’s a fine opportunity to share time, in a group of no more than twelve people, with an acknowledged master of his craft.
Refreshments are all included, not least the fine lunches of home milled bread and more vegetable dishes than you normally see at one meal.
Mattresses are available, please ask, and check the b&b recommendations at the bottom of the Course page.
For more details on what is covered please see my Courses page.
The price of this course includes 20% VAT.
I started this method four years ago and I wish Id known about it decades earlier. We had just bought a big rototiller to start all of our beds before I discovered no dig and ended up selling it. This method works very very well and for very little effort or money.
Fantastic Value is the comment I heard over and over again by attendees of your Nottingham talk. Thank you for giving us such a fulsome and lengthly talk with lovely photos
I have learned so much from watching your videos. You’re an excellent teacher — concise and generous at the same time. You helped rekindle my love of growing food. Thank you!
I can’t stop watching these videos. Far better than any gardening programme on television. Now I just need to get a garden of my own!
I started no dig after coming across Charles’ You Tube videos and deciding to give the weed supression “hocus pocus” a go with some well rotted compost I had. I spread this on some rose beds and another flower bed that would take me a total of about 3 hours to weed once a month, prolific deep weeds on a heavy clay base. I could not believe the results. Weeds did come up but 15 mins of hoeing and all gone and now hardly any….plus the roses and plants looked the best they have for seven years. I was totally bitten!!!
“Many thanks for making the journey to Sheffield last week, and providing such a fantastic and stimulating talk for our audience. Everyone loved it!”
Gareth Roberts of Regather
Sheffield’s Festival of Debate Talk Attendee
“Charles has become the guru of no dig gardening. He’s a really good grower, organic, has fabulous produce and we went down to Somerset to see how he does it…. I’m a convert now, I want to dig as little as possible.”
BBC Gardeners World
I came on a course last August, and it has given me so much direction and understanding in my gardening thinking. And your updates through the winter are an absolute tonic.
@charles_dowding has changed my life! I tried for so many years to grow veg, read loads of books and just made a lot of slugs very happy. In 2016 I decided to give it one last try before packing it in. I religiously followed his book, sticking to exactly the varieties he recommended. I followed his sowing times on the monthly Newsletter and the difference in what I can grow has been phenomenal! Having regular pickings of salads like this at this time of year used to be a far off dream!
Kat Hall (@there.she.grows)