I switched to no dig about three years ago on all my kitchen garden beds and the results have been very impressive both from both yield and uniformity of crops.
My kitchen garden was established over thirty years ago and managed in a traditional dig / compost and rotovate pre planting way. What I have noticed since moving to no dig apart from the main benefits is the soil structure is changing to a lighter composition that does not crack when we have really hot weather.
The photo is from July 2023, showing one bed with succession crops.
