The pupils of GBS De Pagaaier in Nieuwpoort have embarked on an innovative project by establishing a "No Dig" vegetable garden. This method, which enhances soil health by avoiding disturbance, is particularly suited to the clay soil typical of the Flemish polders.
The garden features a variety of plants carefully chosen by the students, including dahlias, potatoes, onions, peas, culinary herbs, carrots, wildflowers, radishes, and marigolds. Additionally, fruit trees and bushes such as apples, raspberries, and strawberries have been planted.
Plans are in place to cultivate maize, pumpkins, and beans together in the future, as the Maya’s did in the past. A notable contribution from the parent council is a polytunnel that will serve as an outdoor classroom, fostering a hands-on learning environment.
The students are enthusiastic about using this space to grow flowers for sale, aiming to make the garden self-sustaining. Surplus vegetables will also be sold in the school store, integrating practical business skills with agricultural education.
This initiative not only enriches the students' learning experience but also promotes sustainability and community engagement.
