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Charles talks Compost after lunch at Langford Farm

£ 0.01 
was

The proceeds go to St. Peter’s Hospice, Bristol. If you want to be creative in your garden or allotment and avoid unnecessary work my talk looks behind the many myths and misconceptions about composting.

Buy now

The venue is the barn at family run Langford Farm, Organic Dairy and Beef Farm set in countryside overlooking the village of Woollard on the southern outskirts of Bristol. The farm, operating to the highest organic standards is licensed and inspected by the Soil Association, without doubt it provides the perfect setting for talking No Dig and Composting.

The expert chefs, Ubuntu Food, who regularly create feasts at the farm will be on hand to offer the choice of a single course vegetarian or beef stew lunch in a buffet style, relaxed sit anywhere you please atmosphere. This this will be an excellent opportunity to sample locally sourced organic vegetables and homebred beef from the farm.

We invite guests to arrive at 12.00pm to view examples of composting
materials used to help increased production of organic matter.
The farm has ample free parking.
1.00pm lunch served with tea, coffee, soft drinks and a selection of beers and wine available to purchase with cash or card.
2.00pm Charles commences his talk.
3.15 Questions and answers.
3.30pm book sales including copies of Charles’ latest title, ‘Compost’.

Moving away from familiar talk venues the farm allows us to include practical examples of composting which you may wish to adopt for your own methods and will be used as an alternative to showing photographic images.

This talk has been arranged as a fundraising event on behalf of St. Peter’s Hospice, Bristol who will receive all proceeds. Please email Ron Heath, sphvolunteers@outlook.com if you would like any further information.

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Charles talks Compost after lunch at Langford Farm

The proceeds go to St. Peter’s Hospice, Bristol. If you want to be creative in your garden or allotment and avoid unnecessary work my talk looks behind the many myths and misconceptions about composting.

More information

The venue is the barn at family run Langford Farm, Organic Dairy and Beef Farm set in countryside overlooking the village of Woollard on the southern outskirts of Bristol. The farm, operating to the highest organic standards is licensed and inspected by the Soil Association, without doubt it provides the perfect setting for talking No Dig and Composting.

The expert chefs, Ubuntu Food, who regularly create feasts at the farm will be on hand to offer the choice of a single course vegetarian or beef stew lunch in a buffet style, relaxed sit anywhere you please atmosphere. This this will be an excellent opportunity to sample locally sourced organic vegetables and homebred beef from the farm.

We invite guests to arrive at 12.00pm to view examples of composting
materials used to help increased production of organic matter.
The farm has ample free parking.
1.00pm lunch served with tea, coffee, soft drinks and a selection of beers and wine available to purchase with cash or card.
2.00pm Charles commences his talk.
3.15 Questions and answers.
3.30pm book sales including copies of Charles’ latest title, ‘Compost’.

Moving away from familiar talk venues the farm allows us to include practical examples of composting which you may wish to adopt for your own methods and will be used as an alternative to showing photographic images.

This talk has been arranged as a fundraising event on behalf of St. Peter’s Hospice, Bristol who will receive all proceeds. Please email Ron Heath, sphvolunteers@outlook.com if you would like any further information.

Further Description

The venue is the barn at family run Langford Farm, Organic Dairy and Beef Farm set in countryside overlooking the village of Woollard on the southern outskirts of Bristol. The farm, operating to the highest organic standards is licensed and inspected by the Soil Association, without doubt it provides the perfect setting for talking No Dig and Composting.

The expert chefs, Ubuntu Food, who regularly create feasts at the farm will be on hand to offer the choice of a single course vegetarian or beef stew lunch in a buffet style, relaxed sit anywhere you please atmosphere. This this will be an excellent opportunity to sample locally sourced organic vegetables and homebred beef from the farm.

We invite guests to arrive at 12.00pm to view examples of composting
materials used to help increased production of organic matter.
The farm has ample free parking.
1.00pm lunch served with tea, coffee, soft drinks and a selection of beers and wine available to purchase with cash or card.
2.00pm Charles commences his talk.
3.15 Questions and answers.
3.30pm book sales including copies of Charles’ latest title, ‘Compost’.

Moving away from familiar talk venues the farm allows us to include practical examples of composting which you may wish to adopt for your own methods and will be used as an alternative to showing photographic images.

This talk has been arranged as a fundraising event on behalf of St. Peter’s Hospice, Bristol who will receive all proceeds. Please email Ron Heath, sphvolunteers@outlook.com if you would like any further information.

£ 0.01 
Buy now
May 3, 2025
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Charles talks Compost after lunch at Langford Farm

Free - No Ticket Required
£ 0.01 
Book your spot
Sold out

The proceeds go to St. Peter’s Hospice, Bristol. If you want to be creative in your garden or allotment and avoid unnecessary work my talk looks behind the many myths and misconceptions about composting.

The venue is the barn at family run Langford Farm, Organic Dairy and Beef Farm set in countryside overlooking the village of Woollard on the southern outskirts of Bristol. The farm, operating to the highest organic standards is licensed and inspected by the Soil Association, without doubt it provides the perfect setting for talking No Dig and Composting.

The expert chefs, Ubuntu Food, who regularly create feasts at the farm will be on hand to offer the choice of a single course vegetarian or beef stew lunch in a buffet style, relaxed sit anywhere you please atmosphere. This this will be an excellent opportunity to sample locally sourced organic vegetables and homebred beef from the farm.

We invite guests to arrive at 12.00pm to view examples of composting
materials used to help increased production of organic matter.
The farm has ample free parking.
1.00pm lunch served with tea, coffee, soft drinks and a selection of beers and wine available to purchase with cash or card.
2.00pm Charles commences his talk.
3.15 Questions and answers.
3.30pm book sales including copies of Charles’ latest title, ‘Compost’.

Moving away from familiar talk venues the farm allows us to include practical examples of composting which you may wish to adopt for your own methods and will be used as an alternative to showing photographic images.

This talk has been arranged as a fundraising event on behalf of St. Peter’s Hospice, Bristol who will receive all proceeds. Please email Ron Heath, sphvolunteers@outlook.com if you would like any further information.

Charles talks Compost after lunch at Langford Farm

£ 0.01 
Buy now

The venue is the barn at family run Langford Farm, Organic Dairy and Beef Farm set in countryside overlooking the village of Woollard on the southern outskirts of Bristol. The farm, operating to the highest organic standards is licensed and inspected by the Soil Association, without doubt it provides the perfect setting for talking No Dig and Composting.

The expert chefs, Ubuntu Food, who regularly create feasts at the farm will be on hand to offer the choice of a single course vegetarian or beef stew lunch in a buffet style, relaxed sit anywhere you please atmosphere. This this will be an excellent opportunity to sample locally sourced organic vegetables and homebred beef from the farm.

We invite guests to arrive at 12.00pm to view examples of composting
materials used to help increased production of organic matter.
The farm has ample free parking.
1.00pm lunch served with tea, coffee, soft drinks and a selection of beers and wine available to purchase with cash or card.
2.00pm Charles commences his talk.
3.15 Questions and answers.
3.30pm book sales including copies of Charles’ latest title, ‘Compost’.

Moving away from familiar talk venues the farm allows us to include practical examples of composting which you may wish to adopt for your own methods and will be used as an alternative to showing photographic images.

This talk has been arranged as a fundraising event on behalf of St. Peter’s Hospice, Bristol who will receive all proceeds. Please email Ron Heath, sphvolunteers@outlook.com if you would like any further information.

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat.

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat.